Showing 49–64 of 96 results
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Khutta Fry
Delicious, crispy fried dish made from chicken leg pieces, marinated with a blend of spices and herbs, and then fried to perfection for a savory, golden-brown exterior and juicy interior.
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Lamb Biryani
Similar to goat biryani, lamb biryani features succulent pieces of lamb cooked with fragrant basmati rice and an array of spices. This dish is known for its rich taste and is perfect for those who enjoy hearty, flavorful meals.
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Lamb Butter Masala
Tender pieces of marinated lamb cooked in a creamy tomato-based sauce enriched with butter, cream, and aromatic spices.
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Lamb Chowmein
Stir-fried noodles tossed with lamb meat, fresh vegetables, and savory soy-based sauce.
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Lamb Curry
Rich and aromatic, lamb curry features tender pieces of lamb simmered in a blend of spices and creamy sauce. This dish is a staple in many South Asian cuisines, offering a delightful balance of heat and flavor that warms the soul.
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Lamb Fried Rice
A flavorful dish of stir-fried rice cooked with lamb meat, fresh vegetables, and a blend of savory sauces and aromatic spices.
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Lamb Fry
Lamb fry consists of marinated lamb pieces pan-fried until crispy on the outside while remaining juicy inside. This dish makes for an indulgent treat that pairs well with various sides.
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Leg Piece
Flavorful cut consisting of both the drumstick and thigh, offering juicy, tender meat perfect for grilling or roasting.
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Mixed Chicken & Gyro Over Rice:
This Mediterranean dish combines seasoned chicken and gyro meat served over fluffy rice, often topped with fresh vegetables and tangy sauces. It’s a hearty meal that brings together the best of both worlds for a satisfying dining experience.
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Mixed Chicken & Gyro Wrap
This Mediterranean dish combines seasoned chicken and gyro meat served over fluffy rice, often topped with fresh vegetables and tangy sauces. It’s a hearty meal that brings together the best of both worlds for a satisfying dining experience.
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Monchow Soup
Authentic Himalayan soup made with Himalayan herbs and spices. Available in two flavour: Veg and Chicken.
Carrot, cabbage, tomato, onion, garlic-paste and green one for VEG type, and with an add-on of boneless chicken and egg in NON-VEG type. -
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Mushroom Fried Rice
A flavorful dish of stir-fried rice cooked with mushroom, fresh vegetables, and a blend of savory sauces and aromatic spices.